Bamboo vs Silicone Utensils: Which is Better?

Wooden utensils aren’t new to the kitchen. Almost all of us have at least one wooden spoon, spatula, or ladle. It can be made from various woods like cherry, maple, rosewood, pecan, or bamboo. Among these materials, bamboo is gaining a lot of buzz. Unlike other wood, bamboo came from a more sustainable tree that grows without pesticides or special care. Bamboo utensils are also being pitted to their silicone counterparts. In this post, we will help you decide which one’s best on bamboo vs silicone utensils.

Why use bamboo utensils?

bamboo vs silicone utensils

If you’re looking for an environment-friendly option, bamboo will emerge as the best option. It’s 100% biodegradable and even compostable. As long as the utensil is produced without using harmful chemicals, those made of bamboo help in reducing plastic waste.

Aside from that, bamboo utensils are stain and odor resistant. You will not worry about dipping it to boiling water because it will not melt or sustain damages. Bamboo utensils are also easy to clean, thanks to its natural antibacterial properties. You can also use this on non-stick cooking pans since the bamboo material will not ruin the food you’re cooking.

Another thing that makes bamboo utensils a good choice is its attractive look. It has a natural wood grain finish that doesn’t require artificial coloring.

Moreover, you can send bamboo utensils as housewarming presents or even souvenirs for your wedding and other events.

However, bamboo utensils aren’t one without some downsides. As compared to silicone, bamboo utensils could be more expensive. Also, it will soon reach the end of its lifespan faster than some silicone options.

Nevertheless, this small issue will always be overcome by the fact that it’s a greener choice.


Why use silicone utensils?

Although bamboo utensils have a lot of perks, it doesn’t mean that silicone options are useless. It still has a big role to play in the kitchen and in specific cooking tasks.

Many modern silicone utensils nowadays have very high heat resistance. Some can endure up to 600F, which can give bamboo utensils are run for its money. Also, silicone utensils can be mold in almost any shape imaginable. Such pieces are a big hit for baking and other cooking tasks that require specific tools.

Some silicone utensils are also flexible, which makes cooking and serving food easier. It’s also the top choice for baking since it allows users to mix ingredients properly.

Many silicone utensils can last for years. Just make sure that you’re purchasing from a reputable brand.

Just like bamboo utensils, silicone has its downsides. First of all, it’s notorious for staining, especially after many years of use. We personally experience this and it can be a pain to remove the smudge off the material. Such stains make the silicone utensil look dirty or even unappealing to use.

Aside from that, you have to be very careful with the item you’re purchasing. Since silicone is a synthetic material, some shady manufacturers market silicone products infused with harsh chemicals. This can have off-gassing and poisonous substances that will contaminate your food.


Which is better?

Deciding which is better on this bamboo vs silicone utensils argument actually depends on where you plan to use it. If you want to reduce your plastic waste, bamboo utensils are excellent alternatives. However, if you want a cheaper option, you can always resort to the traditional silicone option.

Always consider the type of cooking you’re going to do, the style of the utensil, and if it’s worth the purchase.

In the end, both bamboo and silicone utensils can co-exist in your kitchen. Both can complement each other’s functions. Besides, replacing some of your silicone utensils with bamboo is already a big stride in reducing your plastic waste. It doesn’t have to be a total boycott of the silicone material since both have its uses.


Why you should consider bamboo utensils?

If you want to add some eco-friendly options in your cutlery, you can get a few bamboo pieces. Nowadays, you can find sets of spoon, fork, knife, spatula, and more. You can even find bamboo plates to match these utensils.

Bamboo utensils can be made quickly since the material is abundant in nature. You don’t have to worry about deforestation because bamboo is a hardy plant that grows fast and without special care.

By using biodegradable utensils, you are supporting the movement in reducing plastic waste. One plastic utensil swapped for bamboo options can create a dent to over 200 million tons of plastic waste the world generates each year. Collectively, the likes of bamboo and other wooden utensils can help in curbing the impact of plastic pollution on our planet.


Where to use bamboo utensils

Bamboo utensils are very versatile options. You can use it on your regular meals, on family gatherings, and more. The following are some of the excellent uses of bamboo utensils:

On your kid’s lunchbox. Instead of giving your child plastic utensils, you can introduce bamboo options. This is also a great way to make them aware of reducing wastes.

Your meals at work. Instead of borrowing utensils in your office’s pantry, you can pack a pair of bamboo spoon and fork instead. These are lighter than metal spoons.

At your next party. Instead of the usual metal utensils, you can switch to bamboo the next time you host a party at home. You can also use it as a special spoon for desserts.

Telling if the oil is hot. One of the unique uses of bamboo spoons is telling if the oil is already hot enough. Simply dip a portion of the spoon to the oil. If bubbles form on it, your oil is hot enough for cooking.


Conclusion

Both bamboo and silicone utensils are useful in the kitchen. You can swap some of your old silicone utensils to new bamboo options for a change. It will spruce up your cutlery while reducing plastic waste in your own small ways. Do you have any opinion about silicone or bamboo utensils? Share it with us below!